Please be advised, on Sunday, February 3, we will be open for brunch from 11am-2pm. From 2pm-4pm ,the bar will be open offering our mid-day menu, and we will be closing at 5pm.
Join us for a Don Julio Tequila cocktail reception with Latin inspired bites created by Executive Sous Chef Diego Mota.
6pm – 8pm
Don Julio Blanco
Don Julio Reposado
Don Julio Anejo
DON JULIO ___?___ In addition, Don Julio will be bringing a new release which you can try before anyone else!
Tequilas will be available to taste neat, and also as cocktails featuring farm-fresh ingredients using produce coming from our own Gibbet Hill Farm in Groton.
$25 per person, includes tax and gratuity.
CLICK HERE FOR TICKETS.